Chicken Pasta with Eggplant and Spinach Béchamel: A Flavor Combination That Captures the Heart

September 4, 2025

When rich flavors meet fresh ingredients, the result is always a dish that captivates from the very first bite. Chicken pasta witheggplant and spinach béchamel is not just a meal, it’s a culinarymasterpiece that blends the tenderness of pasta, the juiciness of chicken, thesweetness of eggplant, and the creaminess of béchamel enhanced with the earthytaste of spinach. It’s the perfect choice for families and food lovers who appreciate Italian-inspired dishes with a touch of Middle Eastern flair.

This unique recipe delivers a balance of protein, fiber, and essential vitamins, making it both a healthy and indulgent choice. And if you’re looking for the freshest ingredients to make it, Widam — Qatar’s first meat delivery app — ensures you get the highest-quality fresh chicken anytime you need it.

 

Ingredients and Their Nutritional Benefits

  • Chicken: A high-quality protein source that supports muscle building and boosts energy.
  • Eggplant: Rich in antioxidants and fiber that promote healthy digestion.
  • Spinach: Packed with iron, calcium, and essential vitamins for bone and blood  health.
  • Pasta: Provides complex carbohydrates for energy and a feeling of fullness.
  • Béchamel: Adds a creamy texture and rich flavor that elevates the dish.

 

Preparation Steps

  1. Prepare the eggplant: Cut into medium cubes, sprinkle with salt to remove bitterness, then fry until golden.
  2. Cook the chicken: Cut into small strips, season with salt, pepper, and your favorite spices, then fry in a little oil until fully cooked.
  3. Make  the spinach béchamel: In a saucepan over medium heat, melt the butter,  add flour, and stir until golden. Gradually add milk while whisking until thickened. Add chopped spinach and cook for a few minutes until wilted.
  4. Boil  the pasta: Cook in salted boiling water until al dente, then drain and set aside.
  5. Assemble: In a baking dish, layer pasta, eggplant, chicken, and some béchamel. Repeat the layers, finishing with béchamel on top.
  6. Bake: Place in a medium-heat oven until the top is golden and bubbling.

 

Tips for a Perfect Dish

  • Grill  the eggplant instead of frying for a lighter version.
  • Use a  mix of cheddar and mozzarella on top for a melty, flavorful finish.
  • Add a  pinch of nutmeg to the béchamel for extra depth of flavor.

Widam… Your Partner in Fresh Flavor

To prepare this dish at the highest quality, you need fresh chicken from a trusted source. That’s where Widam comes in  offering a variety of fresh and frozenchicken delivered to your doorstep anywhere in Qatar. With Widam, you’re notjust buying ingredients; you’re ensuring a meal that is both flavorful and wholesome.

 

Chicken pasta with eggplant and spinach béchamel is more than just a recipe  it’s a complete experience of rich taste and nutritional value. With every layer of pasta, eggplant, and chicken, you’ll enjoy a perfect blend that delights the whole family. And since great flavor starts with great ingredients, make Widam —Qatar’s first meat delivery app your go to source for fresh meat and poultry.