Savor the exquisite taste of half a fresh Jordanian lamb, renowned for its robust flavor akin to locally sourced lamb. With its superior nutritional profile and well-balanced fat content, this choice is perfect for crafting a wide array of beloved dishes, including classic delicacies like kabsa, mansaf, succulent charcoal-grilled meats, and flavorful rice-stuffed dishes paired with garden-fresh vegetables. Elevate your culinary experience with this premium ingredient that embodies tradition and taste. |